Heritage Sweet & Kara Combo

Adhirasam – 200g (BG), Pepper Thattai – 200g (Srimathi), Kai Murukku – 200g (BG), Wheat Halwa – 200g (AJJ), Sweet Seedai – 100g (BG), Seval – 250g (Mittai Kadai Sattur), Bengal Gram Chikki – 250g (MSS).

“✅ Adhirasam – 200g (BG)
A soft, chewy traditional sweet made with jaggery and rice flour, deep-fried to golden perfection. Rich in flavor and mildly spiced with cardamom.

✅ Pepper Thattai – 200g (Srimathi)
Crispy and crunchy rice flour discs, spiced with freshly ground black pepper for a bold, savory punch. Perfect tea-time snack.

✅ Kai Murukku – 200g (BG)
Hand-twisted spiral murukku, crisp and light, with the authentic homemade taste of rice flour and urad dal. A festive favorite.

✅ Wheat Halwa – 200g (AJJ)
Glossy, chewy, and rich halwa made from pure wheat extract, slow-cooked with ghee and sugar. Famous for its melt-in-the-mouth texture.

✅ Sweet Seedai – 100g (BG)
Small, crunchy balls with a subtle sweetness, traditionally enjoyed during Krishna Jayanthi. Lightly flavored and addictive in every bite.

✅ Seval – 250g (Mittai Kadai Sattur)
Thin, crispy ribbons of rice flour snack, mildly spiced and deep-fried. Savory, crunchy, and perfect for munching.

✅ Bengal Gram Chikki – 250g (MSS)
A wholesome sweet made with roasted Bengal gram bound in rich, caramelized jaggery. Nutty, crunchy, and packed with energy.